OUR BONE BROTH CONCENTRATE
Bone broth has been a staple in the Outer Hebrides since time immemorial. Today, we source bones from croft-reared cattle that roam freely across the lush machair and moors of Lewis and Harris.
Honest Ingredients & Sustainable Craft
We keep things simple: filtered water, local bones, and sea salt. Each batch is simmered for a minimum of 48 hours, then bottled in glass jars with glass lids – no BPA-lined screw tops, no plastic at any stage.
This is a natural, hand-cooked product, so consistency may vary, but the quality is always the same.
To open your jar, simply pull the little rubber tab to break the seal. If you don’t wish to keep the beautiful Weck jars, please pass them on to someone who can use them.
Simple. Natural. Easy to Digest.
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Gluten & Dairy Free
Safe for sensitive diets – no gluten, no dairy.
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Low FODMAP
Gentle on digestion, ideal for sensitive guts.
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Paleo, Keto & Carnivore-Friendly
Fits a wide range of clean eating lifestyles.
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No Additives
Just bones, salt, and time. Nothing else.
How to Use
Add hot water to 1 teaspoon or stir it into your favourite dish for a boost of flavour.
How to Store
Once opened, keep refrigerated and use within 30 days.
Store unopened jars in a cool, dry place.
Good to Know
Each jar has a shelf life of around one year.
Subscription
We offer a subscription service with a monthly order discount.
Shipping
We post anywhere in the UK (overseas shipping is something we’re working on).
WHAT WE'RE ABOUT
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HEALTHY LAND
Grazing animals can actually build topsoil to hold ground water and lock carbon in – when managed properly.
With profits from Wild Isle, we will use Holistic Management and
Wilderculture on our croft to regenerate the soil. -
HEALTHY FOOD
Reared by local crofters, extensively grazed on moorland and machair - the animals we select are high welfare and traceable.
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HEALTHY YOU
Wild Isle’s Bone Broth is inspired by the nourishing, nutrient dense diets of our ancestors.
Perfect for people on Keto, Carnivore, Paleo, GAPS, AIP and WAPF diets.
